Buy Meat » Chef Prepared » Quiche, Caramelised Red Onion, Handmade (600g)

Quiche, Caramelised Red Onion, Handmade (600g)

£9.95 £1.66/100g

In stock

Our wonderful Caramelised Red Onion Quiches come from September House, a family-run smallholding and farmhouse kitchen owned by Bruce and Harriet Martin, who share their home with their two children, a lively collection of dogs and cats, and a thriving community of farm animals. Nestled in the Wiltshire countryside on the edge of the Longleat Estate, September House are dedicated to producing high-welfare artisinal products that embrace ethical farming practices, regenerate the soil and encourage biodiversity and sustainability.

Remove the quiche from all of it’s packaging and place on a plate in the fridge.

To heat, place on baking tray loosely covered with foil and put into a preheated oven (180C) for 10 to 15 minutes.

Consume within 3 days, do not refreeze. This product will previously have been frozen and will arrive in a thawed state.

Your earliest collection date is

Thursday 04th December*

from The Dorset Meat Company at DT11 8PB

*select your collection day at checkout

Your earliest delivery date is

Thursday 04th December*

We deliver across the UK every week

*select your delivery day at checkout

Description

From Bruce Martin at September House:

We started making quiche lorraine’s several years ago—mainly because our flock of chickens were laying very well, and we had more eggs than we knew what to do with. Even after selling to neighbours and friends, we still had plenty left. The first cheese and tomato quiche I made was demolished in no time, and the rest of the family convinced me to try selling them to local delis and shops.

It turned out to be a great idea—our quiches quickly gained a loyal and growing following.

I genuinely believe one of the main reasons people love them so much is the quality—and localness (if that’s a word!)—of the ingredients. Our “rainbow eggs” are already well known in the area, and when combined with local double cream, extra mature cheddar, hand-harvested salt from Chesil Beach in Dorset, and either our own or local ethically reared rare breed organic pork (for our Lorraine), it really does make all the difference.

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Ingredients

Allergens in Bold

Cream (Milk), Wheatflour (Gluten), Eggs, Cheese (Milk), Butter (Milk), Salt, Pepper, Red Onions, Balsamic Vinegar

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So that your order arrives in tip-top condition, we prepare each order by hand so that it’s fresh, vacuum pack each item and then pack it in a temperature controlled fully recyclable chilled liner to ensure that the contents stay chilled for over 48 hours.

What our customers say

“Very tasty. This was my first delivery. It won’t be the last. Planning to buy all my meat from here”

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